Baby Corn Fritters

This is a simple snack recipe, it is very easy to prepare & healthy to eat. This is a Crispy n Delicious snack which is so apt for Rainy seasons. It goes well with Garlic Sauce or Butter dip. Just give it a try, you'll surely enjoy this crunchy n yummy flavor.


Ingredients :

1	Baby Corn	1 Cup
2	All Purpose Flour (Maida)	1/2 Cup
3	Corn Flour	2 teaspoon
4	Buttermilk	1/2 Cup
5	Chilli powder	1 teaspoon
6	Baking Soda	1 pinch
7	Salt	To Taste
8	Oil	For Frying

Preparation :

1) Cut the baby corns vertically, into two halves. Apply salt over it & keep aside for 10 minutes.
2) In a bowl, mix the Maida, Corn Flour, Buttermilk, Chilli powder, Baking Soda & Salt. Make it a thick batter. (Add little water if required)
3) Soak the Baby corns in this batter. Let it for 15 minutes.
4) Heat oil & deep fry the soaked baby corns.
5) Drain the excess oil using a tissue paper.
6) Serve hot with butter dip or any other dips of your own choice

Try this crunchy Baby corn fritter recipe for this weekend & surprise your family n friends. Enjoyyyyy.. :-)